All The News that is fit to EAT!
Posted by Carissa Team Tink Staffer 0 Comment(s) Add a Comment
12/23/2013 06:01 AM
Greetings from Tink World!
It’s Christmas time/holiday season once again. It’s hard to believe that 2013 is almost over. It's time to reflect, start working on those "diets" that start in about a week, buy that exercise bike that you must have (that later turns into a place to hang clothes), choose your resolutions and eat your weight in sausage balls, made with Tink's sausage, of course.
So, with the holidays coming up, we are taking some time off to rest and to catch up and hang with family and friends. Team Tink won’t be visiting any farmers markets or even making deliveries this week. We are taking the entire week off from the road. Hurray!
All of us here at Tink's Grass Fed Beef would like to wish you and yours a Merry Christmas/Happy Holidays! Christmas, at least for us, is a time to count our blessings. We take the time to remember why we celebrate the holiday. It's not about the pretty lights and décor. It's not about the presents and pretty wrapping paper. It's not about the great food and fellowship. All of those things are a bonus! The reason that our family celebreates Christmas is to rejoice in the Lord, Jesus Christ's birth. Remember, you can't spell Christmas without Christ.
And she shall bring forth a son, and thou shalt call his name JESUS: for he shall save his people from their sins. Matthew 1:21
Wishing you wonderful and merry Christmas! We'll see you at the market in 2014.